Why do I charge?
Great question. I get asked this sometimes.
The truth is simple.
Iām a Certified Renal Nutrition Educator, Dietary Consultant, and CKD Chef who has spent years figuring out how to make CKD eating easier, safer, and actually enjoyable.
I choose to work online so I can charge less than I would in a clinic, but it is still professional work. My time, experience, and the tools I have built are part of how I support you.
Most people never ask other professionals why they charge for their services. This work is no different. It takes training, skill, and years of hands-on experience to guide someone through a kidney diet the right way.
My goal is to keep this affordable, accessible, and personal while giving you support that actually helps you move forward.
Glad we cleared that up. š
